The philosophy of Cantina Offida is to follow the whole process of the wine production, from the vineyards to the market and, in accordance with this philosophy, Verdicchio comes from our vineyards in Ancona province. It expresses the peculiar qualities of the Verdicchio grape: dry and harmonic flavor with a typical pleasantly bitter aftertaste, characteristic of this grape. It greatly pairs with roasted or grilled seafood dishes.
Characteristics
Production area: Province of Ancona
Altitude: 300 meters
Soil: Medium mixture
Grapes: Verdicchio
Training system: Guyot
Harvest: End of September
Fermentation: In stainless steel tanks at controlled temperatures between 16-18®